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Leek “Musselburgh” Seeds | Mr Fothergill’s
Our allium porrum Leek “Musselburgh” seeds produces high yields of short, thick-stemmed leeks. This variety has a fantastic flavour and a tender texture when cooked. It is also a great source of folate. The Musselburgh is exceptionally hardy and can withstand even the toughest winter weather, making it a popular choice for those in cold areas.
Annual plants complete their life cycle within a year, biennials in two years (usually only flowering in the second year) and perennials can live on indefinitely.
Hardy, Half-Hardy and Tender
Hardy and half-hardy plants can survive a light frost, but the latter are best moved indoors during periods of bad weather. Tender plants must be kept indoors, until after the last frost.
We believe that anyone, regardless of ability can successfully grow their own plants at home, and do so in an eco-friendly and sustainable way.
Everyone should have the chance to experience the benefits that plants bring to our lives, and we have put a lot of effort into making sure that all of our products are easy to grow, even for beginners.
Sustainability is at the heart of our ethos and we have done everything we can to ensure that all of our products are as sustainable as possible, be it our plastic free, fully recyclable packaging, GM free seeds or ethically sourced compost.
Features
| No. Seeds Per Pack | 500 |
|---|---|
| Sow Indoors | January, -, April |
| Sow Outdoors | January, -, April |
| Location | Full, Sun |
| Harvest Time | October, -, March |
| Hardiness | Hardy, Biennial |
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